Batemans Good Honest Ales® Return to U.S. After 10-Year Absence Arrival Scheduled for September 2008 Batemans Brewery of Wainfleet, Lincolnshire, England and SBS-Imports of Seattle, Washington are pleased to announce the return of Batemans Ales to United States after a ten-year absence. Batemans flagship Triple XB (XXXB) Classic Pale Ale … Continue reading
St Austell Brewery are delighted to announce they have won two “Gold Awards” for their bottled ale Proper Job and Admirals Ale in the prestigious Taste of the West Awards. The two brews could not be more different in flavour and style. Proper Job is a 5.5% abv traditional IPA … Continue reading
There’s been a number of people waiting to hear my review/verdict on the new Budweiser American Ale—Anheuser-Busch‘s first foray into ale brewing under the Budweiser label. So here we go. At the risk of ruining the surprise, I’ll come right out of the gate confirming that this is a straight-up … Continue reading
Bend, Oregon-based Wildfire Brewing (who just celebrated their one year anniversary) is going to have to change their name. The news didn’t appear locally (i.e., here in Central Oregon), rather from an online news site based in Montana: Bend’s Wildfire Brewery Forced To Change Name. Wildfire restaurants – a chain … Continue reading
Wrapping up another Theme Week with some stats and musings… By my rough count, here’s the breakdown of colors that I’ve reviewed here (including this week’s): Amber 2 Black 3 Blue 4 Brown 4 Gold(en) 4 Green 1 Red (incl Crimson) 5 White 3 Most of these are colors you’d … Continue reading
Full Sail Brewing periodically releases their “Brewmaster Reserve” series of beers, and their Nut Brown Ale is one of the more recent (released in March originally). This is a pretty straightforward Brown Ale, nice and nutty, and comes in at 6% alcohol. (Remember, even special releases don’t have to be … Continue reading
The Special Golden Ale (2008 vintage) is the other Gordash Beer Company beer that I tried while in Florida last week. It’s brewed in the style of a Belgian strong ale, and settles in at 8.5% alcohol. With that strength and the vintage note on the bottle, the brewer notes … Continue reading
Even though the label itself claims “Pale Ale”, Henry Weinhard’s Blue Boar could be considered different styles, depending on where you look. BeerAdvocate says, for instance, that it’s a Cream Ale. The Blitz-Weinhard site itself claims a “light, Irish-style ale.” And RateBeer backs up the Pale Ale assertion on the … Continue reading
Red Thistle Ale is the flagship beer from Oregon’s excellent Golden Valley Brewery (read my review). Their site describes it as a “Celtic Ale” but it’s really an American Amber in style, nicely drinkable at 5.4% alcohol. Notes from their site: The Hops added to the kettle are Chinook, Liberty, … Continue reading
Holy Mackerel Mack in Black is one of the beers I found and drank last week in Florida—that is, it’s a genuine Florida-brewed beer. The pedigree on this beer is interesting; it’s nominally produced by Gordash Beer Company, but in fact they’re a beer marketing company and they actually contracted … Continue reading