Oregon Beer News, 02/08/2017
Oregon Beer News for Wednesday, February 8, 2017. News in beer and brewing from all around Oregon, including events, tastings, festivals, and more. If you have news to share, let me know!
Oregon Beer News for Wednesday, February 8, 2017. News in beer and brewing from all around Oregon, including events, tastings, festivals, and more. If you have news to share, let me know!
I am pleased to announce that I will hosting the March 2017 edition of The Session, which will take place on Friday, March 3. The topic we will be writing about is inspired by a beer style traditionally associated with spring: Bock! The month of March heralds the start of … Continue reading
Oregon Beer News for Tuesday, February 7, 2017. News in beer and brewing from all around Oregon, including events, tastings, festivals, and more. If you have news to share, let me know!
Along with the other beer schedules I’ve posted from several breweries for 2017, Stone Brewing sent out their beer release calendar. They have several new beers joining the year round and seasonal lineups, along with six collaboration beer releases this year. Here’s the press release: Stone Brewing announces a calendar … Continue reading
Oregon Beer News for Monday, February 6, 2017. News in beer and brewing from all around Oregon, including events, tastings, festivals, and more. If you have news to share, let me know!
Ten years in and we are still doing The Session! This month marks our 120th edition of “Beer Blogging Friday” which seems pretty momentous in the world of beer blogging—and I’ve been here for nearly all of them (had a few that I missed or was very late on). I … Continue reading
Oregon Beer News for Friday, February 3, 2017. News in beer and brewing from all around Oregon, including events, tastings, festivals, and more. If you have news to share, let me know!
My latest print article is out in the Bend Bulletin—a profile on Deschutes Brewery’s latest beer to join their year-round lineup, Pacific Wonderland Lager. It’s styled as a dry-hopped American lager, brewed with Pilsner malt and classic German Hallertau hops for bittering and a newer variety, Tettnang Mandarina for finishing … Continue reading
Oregon Beer News for Thursday, February 2, 2017. News in beer and brewing from all around Oregon, including events, tastings, festivals, and more. If you have news to share, let me know!
Is there a better month for drinking stouts than February, when we are deep in the heart of winter? Fort George Brewery doesn’t think so, and for years now they have been celebrating Stout Month for the entire month of February, filling their taps with new stouts every week and featuring … Continue reading