The Brew Site
Among the more recent beer releases from Public Coast Brewing of Cannon Beach is this one I received: Raspberry Tart Ale. It’s a springtime seasonal brewed with raspberry purée and is 5.7% alcohol by volume. The description in the press release says: Raspberry Tart Ale offers the vibrant essence of … Continue reading
My recent article with The Bulletin is a roundup of what I’m calling springtime IPAs—no particular style, just IPA newly released in the past several months. It’s a way to showcase a few of the new beers that hit the market this season. I highlighted five beers, with a bit … Continue reading
There’s a new Farm to Market collaboration beer from Portland’s Zupan’s Markets on the horizon, but the current one that released earlier this spring was brewed with Laurelwood Brewing as a hazy double IPA. It marks the 28th beer in this collaboration series, in which Zupan’s partners with various breweries, … Continue reading
Bier Wulf is Double Mountain Brewery’s early spring seasonal ale, an interpretation of a Bavarian IPA, a generally agreed-upon subset of the IPA style brewed with German malts and hops. I like to think of it also as, how an American IPA might evolve among German brewers bringing lager sensibilities … Continue reading