The Brew Site
There’s a new Farm to Market collaboration beer from Portland’s Zupan’s Markets on the horizon, but the current one that released earlier this spring was brewed with Laurelwood Brewing as a hazy double IPA. It marks the 28th beer in this collaboration series, in which Zupan’s partners with various breweries, … Continue reading
Bier Wulf is Double Mountain Brewery’s early spring seasonal ale, an interpretation of a Bavarian IPA, a generally agreed-upon subset of the IPA style brewed with German malts and hops. I like to think of it also as, how an American IPA might evolve among German brewers bringing lager sensibilities … Continue reading
The Guinness Open Gate breweries here in the U.S. (in Baltimore and Chicago) are known for having license to brew interesting, limited, non-Irish stout beers, and for the Lunar New Year this year they brewed up a fruited ale, Luck of the Dragon. Proceeds generated by the beer sales benefitted … Continue reading
I’ve been receiving a number of non-alcoholic beer alternatives lately, and even some non-beer ones—such as these two: Jøyus Rosé and NON5 Lemon Marmalade & Hibiscus, non-alcoholic wine alternatives that sound interesting. Jøyus is a non-alcoholic brand of wine made in the Pacific Northwest with a lineup of several wines, … Continue reading
When I received and first blogged about cans of Thorntail Hard Agave, I called them canned cocktails, taking a cue from the company’s press release. After drinking them and taking notes, I realize that these are in fact hard seltzers crafted from an agave wine base. Granted, they are bit … Continue reading
Deschutes Brewery recently released Fresh Squeezed Non-Alcoholic IPA, the latest in its NA lineup as well as the first of them to be created entirely in-house in Bend. Deschutes partnered with Sustainable Beverage Technologies to install its BrewVo technology that enables the production of NA beer from full-strength regular beer. As … Continue reading
My latest article for The Bulletin, out last week, rounds up the Central Oregon winners of this year’s Oregon Beer Awards, and in particular focuses on 2024’s biggest winner—Sunriver Brewing Company. Sunriver won 13 medals this year and topped it off with Large Brewery of the Year. Sunriver Brewing Co. … Continue reading
I recently received cans of the latest non-alcoholic beer from California-based Best Day Brewing, a Mexican style lager with lime and sea salt, Electro-Lime Cerca de Cerveza. This new NA brew joins Best Day’s core lineup which consists of Kölsch-Style, West Coast IPA, and Hazy IPA. Here are details from … Continue reading
Recently, Elysian Brewing hosted a virtual tasting of its new Juice Dust IPA, the “juicy” variant in the Space Dust IPA family. Ahead of the tasting, the company sent out tasting kits which included the beer (a six pack plus an extra can each of Juice Dust and Space Dust) … Continue reading
Double Mountain Brewery doesn’t just brew beer, but also crafts a variety of ciders, and recently the company announced its seasonal cider lineup for 2024. Seven ciders are featured, three of which are new this year (and Double Mountain sent me a bottle of the new Harrison to sample). The … Continue reading