Today’s Advent beer pick is a straight Belgian classic Biêre de Noël from Brasserie Dubuisson: Scaldis Noël. Dubuisson has a long and rich history, having been founded in 1769, and introduced Scaldis Noël in 1991.

The Scaldis Noël was introduced in 1991 to respond to consumer demands for the ideal beer to add lustre to their end-of-year celebrations.

The Scaldis Noël is brewed solely from malts, hops, candy sugar and water. It is a filtered, top-fermented beer with an alcohol volume of 12%. The use of caramel malts produces a copper-coloured beer with a full, rounded taste. The Scaldis Noël owes its fruity taste and subtle hop aromas to the well-thought out choice of hops in this brew.

The Scaldis Noël is brewed in limited volumes but has already achieved the status of a classic beer for the end-of-year celebrations.

This is a giant beer at 12% alcohol by volume, and is full of rich flavors of dark dried fruits, caramel, spices, and alcohol, with a full body and warming finish. Also known as Bush de Noël, it’s a Christmas classic from Wallonia, and is sure to keep you feeling rosy and cheerful.

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