The Brew Site
The latest beer in 10 Barrel Brewing‘s “Drink It Forward” program that raises money for non-profit organizations, is a collaboration beer with Portland’s Danner Boots: Rock Hop Cold IPA. Proceeds from sales will benefit Trailkeepers of Oregon. Press release: Bend-based 10 Barrel Brewing and Portland-based Danner announce a brand collaboration … Continue reading
After being on hiatus for a couple of years due to the COVID-19 pandemic, the Baker’s Dozen beer festival—featuring 13 breweries teamed with doughnut bakers and coffee roasters—returns to Portland on April 9. This fest is the brainchild of beer writer Brian Yaeger who, among other things, is doughnut-obsessed. Now, … Continue reading
Michigan’s New Holland Brewing announced a trio of new products launching for spring, with the brewery’s Tangerine Space Machine Hazy IPA and Lightpoint Functional White Ale going into 15-packs, and the seasonal release of Full Circle Kolsch-Style Ale. Details from the press release: New Holland Brewing Co. is excited to … Continue reading
Canada’s Partake Brewing has a new limited-edition non-alcoholic beer joining its lineup this month: Hazy IPA. Like its other NA beers, it’s a low-calorie, low-carb with zero alcohol (or at least, less than 0.5% ABV). Press release: Who: Award-winning, non-alcoholic craft beer brand, Partake Brewing, announced today its new limited-edition … Continue reading
There’s a new year-round beer out from Redmond, Oregon’s Cascade Lakes Brewing, a northwest IPA that the company is describing as “adventure-ready”: This IPA. I haven’t tried the beer yet, but it’s a good name, though I wonder how many “Who’s on first?” type situations it will generate. Press release … Continue reading
To be honest, I’d forgotten that Stone Brewing had a Richmond location, especially in the wake of many breweries scaling back these past few years. On the contrary, Stone Richmond is undergoing expansion starting this month. Details: Stone Brewing announces expansions within its East Coast operation that will elevate the … Continue reading
2 Towns Ciderhouse is getting into the RTD (ready to drink) cocktail business, with Craftwell Cocktails, a new line of canned cocktails created with real fruit. The cidery sent me samples of the four flavors to review as part of the rollout: Pineapple Margarita, Grapefruit Paloma, Blueberry Cosmo, and Strawberry … Continue reading
Portland-based Zupan’s Markets teamed up with Breakside Brewery for the 18th installment in the company’s Farm to Market collaboration beer series, and the result is a perfect style for March: Amber Lager, a Märzen-styled brew. This is at least the second time Breakside and Zupan’s have teamed up on this … Continue reading
Washington’s Bale Breaker Brewing doesn’t just brew hop-forward beers (as a perk to being located on a hop farm), but also has a line of hard seltzers in its YOXI product line. The company recently announced the expansion of this line into variety packs with four flavors. Press release: Bale … Continue reading
Sixpoint Brewery out of Brooklyn, New York was founded nearly 20 years ago and began canning in 2010. For 2022, the brewery announced a brand refresh across its entire product line, which tightens up the layout and colors and cleans up the “clutter” (in my opinion) of the white label … Continue reading