This week it’s something a little bit different: it’s Gear and Gadgets Week for Theme Week and instead of writing about beer directly, I’ll be writing about the various odds and ends and accoutrements related to beer. (Though no, despite the image I used in the logo badge there, I … Continue reading
This month seems to have flown by already, and Monday starts the third week—AKA Theme Week here at The Brew Site. For May’s theme, I’m taking a somewhat different tack that previous ones, in that I’m not writing about beers (or their styles) directly. Instead, it’s going to be Gear … Continue reading
Lakefront’s stout offering is their Fuel Cafe, which is brewed with coffee from (and for) the actual Fuel Cafe in Milwaukee. That’s actually about all I can tell you about this beer. It’s nearly 6% alcohol and there is a lot of coffee character going on here—is it caffeinated, perhaps? … Continue reading
Lakefront’s Eastside Dark, a dark lager (Dunkel Lager), is the type of beer I imagine the nineteenth-century German brewers were producing in America—and in Milwaukee in particular—prior to the introduction of the Pilsner. Their own description of this beer: The rich, coffee-like aroma and flavor of this fine, dark, Bavarian … Continue reading
I’ve mentioned before how Oktoberfest is one of my favorite styles, and Lakefront’s version is a worthy contribution. Again, not much more to say… it’s a pretty straightforward beer. At 5.7% alcohol, it won’t knock you down. Appearance: Hazy orange color tinged with gold and topped by an off-white, creamy … Continue reading
Lakefront’s Organic ESB is a USDA-certified organic ale, one of their better-known beers. I actually don’t have much in the way of history or witty anecdotes or factoids for this beer like I did for the previous ones, other than to point out that this was the first certified organic … Continue reading
The supplemental name for Lakefront’s Riverwest Stein Beer on the label is "All Malt Amber Lager." This is their flagship beer, of which they say: The rich amber color and smooth flavor are derived from the generous amount of caramel malt, with just a dash of roasted unmalted barley for … Continue reading
So, Cattail Ale from Lakefront Brewery… this is an interesting one, because I was under the impression that it was a totally different style than the Brewery itself suggests. And that’s weird because I rather quite like it as the misunderstood style. First, here’s what Lakefront says: This recipe is … Continue reading
Cream City Pale Ale is Lakefront Brewery’s American Pale Ale offering. The first thing to notice on their page is this note about the name: Named after the cream colored bricks used to build Milwaukee. Which for me, not being from (nor having ever been to) Milwaukee, is interesting enough … Continue reading
Here’s something odd: as I write this, Lakefront Brewery’s page for their White Beer is blank. Not completely blank—there’s a header and the logo and menu stuff at the top—but the content area is empty. Not sure what to make of it—just big white space for the White Beer? Yeah, … Continue reading